As our New Year approaches and the Passover draws near, I began to reminisce about my family's first Passover Celebration. My husband and I had driven about a 145 miles to my mother-in-law's house. We arrived just in time to cook a meal and set the table. We honestly didn't keep it properly that first year, but we tried. And each year since then, we've prepared earlier and better. Then our children were born and we didn't know how to include them in our Feast Day Celebrations
